Our customers love us!
We are proud of the products we offer and the high standard of customer service we deliver. Our customers love us so much they give us a customer rating of 4.8 out of 5!
A.Vogel search
When the internal search is activated, personal data such as your IP address is transmitted to our search engine Cludo. Data is thus transferred to a third country. Please click here if you want to display the internal search. You can find more information on data protection here: Privacy policy.
Tormentil & Oat herb
Tormentil Complex is made with fresh herb extracts
- Helps maintain healthy lower bowel function
- Contains Tormentil root and oat herb
- Fresh herb extract
Tormentil (Potentilla tormentilla) is a herbaceous perennial related to the rose family. It is found in the wild in many parts of the world, including Europe. The root of Tormentil is blood red in colour when cut and has been used in bitter liqueurs to aid digestion as well as in traditional healthcare to help maintain the normal function of the lower bowel.
Tormentil Complex contains extracts from freshly harvested Tormentil root and oat herb (Avena sativa). It is one of Alfred Vogel’s original remedies.
Directions for use:
Adults: 20-30 drops 2 to 3 times daily, in a little water.
Children: This product is not recommended for children.
Ingredients:
Tinctures of Tormentil (Potentilla tormentilla) root 75% and organically grown Avena sativa (oats) herb 25%. Alcohol content 60% V/V
Product reviews
7Kick it up a notch!
Our Herbamare combines herbs and vegetables with a little sea salt to create a delicious, healthy seasoning for any dish!
Improve your flexibility!
Join Hetty and Martin in the A.Vogel gardens to improve your flexibility.
Did you know?
Carbohydrates have a bad reputation, but eating the right kinds can actually be great for weight management!
Supporting a healthier happier you
“Nature is just about the best thing we’ve got!”
Alfred Vogel's guide to leading a healthy and happy life
Healthy & nutritious dinner ideas
Get new recipes in your inbox every week. Sign up now
